Raised in a family of foodies, Lucinda began cooking professionally at age 16. She has worked as a chef, caterer, cooking teacher, and food writer, and she presently oversees Martha Stewart Living Omnimedia's food group, which contributes to MSLO's media and merchandising business segments. Formerly the food editor of Martha Stewart Living Television, Lucinda is now a cohost of the "Everyday Food" cooking series on PBS. She's also host of "EatDrink" on Martha Stewart Living Radio. Lucinda has written several cookbooks, including "Rustic Italian Kitchen," "Lucinda's Authentic Jamaican Kitchen," and "Jamaican Cooking: 140 Roadside and Homestyle Recipes." Her new cookbook, "Mad Hungry: Recipes and Strategies for Feeding Men and Boys," will be released in October. Lucinda lives in New York City with her husband and three sons.